Breakfast Hostess or Host
DoubleTree Galveston DoubleTree Galveston Galveston, TX Galveston, TX $9 an hour $9 an hour 4 days ago 4 days ago 4 days ago Job Description Job Title:
Host/Hostess Days required include Friday, Saturday, Sunday and Monday mornings, 6:
30am - 2:
30pm Supervises and coordinates activities of dining room personnel to provide fast and courteous service to patrons by performing the following duties.
Essential Duties and Responsibilities include the following.
Other duties may be assigned.
Schedules dining reservations and arranges parties or special services for diners.
Greets guests, escorts them to tables, and provides menus.
Adjusts complaints of patrons.
Assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons.
Inspects dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations.
Prepares beverages and expedites food orders.
Totals receipts, at end of shift, to verify sales and clears cash register.
Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is regularly required to stand; walk and talk or hear.
The employee is occasionally required to use hands to finger, handle, or feel and reach with hands and arms.
The employee must frequently lift and/or move up to 10 pounds.
Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually moderate.
Job Title:
Host/Hostess.
Estimated Salary: $20 to $28 per hour based on qualifications.
Host/Hostess Days required include Friday, Saturday, Sunday and Monday mornings, 6:
30am - 2:
30pm Supervises and coordinates activities of dining room personnel to provide fast and courteous service to patrons by performing the following duties.
Essential Duties and Responsibilities include the following.
Other duties may be assigned.
Schedules dining reservations and arranges parties or special services for diners.
Greets guests, escorts them to tables, and provides menus.
Adjusts complaints of patrons.
Assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons.
Inspects dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations.
Prepares beverages and expedites food orders.
Totals receipts, at end of shift, to verify sales and clears cash register.
Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is regularly required to stand; walk and talk or hear.
The employee is occasionally required to use hands to finger, handle, or feel and reach with hands and arms.
The employee must frequently lift and/or move up to 10 pounds.
Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually moderate.
Job Title:
Host/Hostess.
Estimated Salary: $20 to $28 per hour based on qualifications.
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